Lunch & Dinner
LUNCH: Thursday – Sunday 11:00 AM – 4:00 PM
DINNER: 4:00 PM – 10:00 PM Daily
Freshly Baked Soft Pretzels, Sweet Citrus Mustard, Afrohead Rum Caramel 9
Deep-Fried Egg Halves, Fresh Deviled Egg Filling, Topped with Blackened Shrimp, Avocado Ranch 14
Cheddar Jack Cheese Blend, Fresh Guacamole, Pico de Gallo, Sour Cream 13
Add Chicken +6 Add Shrimp +9 Add Steak +12
Chef Selection of Artisanal Cheese & Cured Meats, Fig Jam, Toasted Cuban Bread 19
Choice of House Buffalo, Guava BBQ or Lemon Pepper Dry Rub, served with a side of Ranch 14
Add House Fries +5
Breaded Chicken Tenders Made Fresh In-House and Served with our Sweet Citrus Mustard 12
Add House Fries +5 Add Mac-N-Cheese +8
Double Stacked 8oz Burger, Sharp Cheddar Cheese, LTO, Brioche Bun, served with Fries 17
Add Bacon +3 Add Xtr-Chz +2
Shaved Beef & Grand Cru Cheese, Toasted Baguette, Red Wine Au Jus, served with House Fries 19
Pale Ale Infused Black Bean & Oat Patty, Avocado, Crispy Onion, Lettuce, Tomato, Grand Cru Cheese, served with Fries 16
Southern Favorite Fried Chicken Breast, Pickled Jalapenos, Candied Sriracha, Maple Syrup, served with Sweet Potato Fries & Marshmallow Glaze 21
Guava BBQ Grilled Chicken Leg Quarter, House Mac-N-Cheese, Seasonal Veg 19
Pan Seared Medallions, Loaded Hasselback Potato, Seasonal Veggies 28
Glazed Honey Jerk Grilled Salmon, Coconut Rice, Cucumber & Mango Salad 24
12” Balsamic Tomato Base, Fresh Mozzarella, and Basil Parmesan 14
Romaine Hearts, Tri-Color Quinoa, Southwest Corn Succotash, Avocado Cilantro Lime Dressing 12
Add Chicken +6 Add Steak +12
Add Shrimp +12 Add Salmon +13
Romaine Hearts, Aged Parmesan, Toasted Crostini, Caesar Dressing, Balsamic Drizzle 9
Add Chicken +7 Add Steak +11 Add Shrimp +12
Dutch Inspired Chocolat-Cake with Vanilla Ice Cream 13
** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs mayincrease your risk of foodborne illness, especially if you have certain medical conditions.